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lobster
Columbia Encyclopedia entry: lobster
Lobster, marine crustacean with five pairs of jointed legs, the first bearing large pincerlike claws of unequal size adapted to crushing the shells of its prey. The segmented body of the lobster consists of a large cephalothorax (made up of 14 segments) and a moveable, muscular abdomen (composed of 7 segments). It is covered with a chitinous exoskeleton that is dark green in the living animal and bright red when boiled. As the lobster grows, the exoskeleton is periodically molted and a new, larger one is formed in its place. Lobsters have 20 pairs of gills attached to the bases of the legs and to the sides of the body; the gills are protected by the carapace, the large area of the exoskeleton covering the back and sides of the cephalothorax. In addition to the legs, the appendages consist of 2 paired antennae, 6 pairs of mouth parts, and the small swimmerets attached to the abdominal segments. In the female the eggs remain attached to the swimmerets for 10 or 11 months until they hatch into free-swimming larvae. The larvae swim for about a year, molting between 14 and 17 times before they settle to the bottom and begin to take on adult characteristics. Lobsters crawl briskly over the ocean floor and swim backward with great speed by scooping motions of the muscular abdomen and tail, but are clumsy on land. They are scavengers but also prey on shellfish and may even attack live fish and large gastropods. Over a period of five years they grow to an average weight of 3 lb (1.4 kg). The common American lobster, Homarus americanus, is found inshore in summer and in deeper waters in winter from Labrador to North Carolina, but especially along the New England coast, where the chief lobster fisheries are located. Lobsters are caught in slatted wooden traps, or pots, baited with dead fish. In Europe a species of Homarus similar to the American is found, but the smaller Norway lobster is the chief seafood variety. The spiny, or rock, lobsters, found in warm seas of both hemispheres, are actually marine crayfish (genus Panulirus); they lack claws but have sharp spines on the carapace. The stout-bodied, sometimes brightly colored squat lobsters are close relatives of the hermit crab; their broad abdomens are usually tucked under their bodies, as in crabs, but can be extended and used for backward swimming, as in the true lobsters. Lobsters are protected by law and are raised by several hatcheries on the New England coast; nevertheless, they are still in danger of extinction. Lobsters are classified in the phylum Arthropoda, subphylum Crustacea, order Decapoda, family Homaridae.
Wikipedia search results for: Lobster
From Wikipedia, the free encyclopedia
Clawed lobsters comprise a family of large marine crustaceans. Lobsters are economically important as seafood, forming the basis of a global industry that nets more than US$1 billion annually. Though several groups of crustaceans are known as "lobsters," the clawed lobsters are most often associated with the name. They are also revered for their flavor and texture. Clawed lobsters are not closely related to spiny lobsters or slipper lobsters, which have no claws, or squat lobsters. The closest relatives of clawed lobsters are the reef lobsters and the three families of freshwater crayfish. Lobsters are found in all oceans. They live on rocky, sandy, or...more »
Columbia Encyclopedia search results: lobster
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  • trapping

    Trapping, most broadly, the use of mechanical or deceptive devices to capture, kill, or injure animals. It may be applied to the practice of using birdlime to capture birds, lobster pots to tr...

  • shellfish

    Shellfish, popular name for certain edible mollusks (see Mollusca), e.g., oysters, clams, and scallops, and for certain edible crustaceans, e.g., crabs, lobsters, and shrimps. All are aquatic ...

  • Shediac

    Shediac, town (1991 pop. 4,343), SE N.B., Canada, on Northumberland Strait. It is a resort and has a seaplane base and lobster, oyster, and smelt fisheries.

  • carapace

    Carapace, shield, or shell covering, found over all or part of the anterior dorsal portion of an animal. In lobsters, shrimps, crayfish, and crabs, the carapace is the part of the exoskeleton ...

  • isopod

    Isopod, common name for crustaceans belonging to the order Isopoda and in the same subclass as lobsters and crayfish. Isopods are characterized by their flattened bodies, lack of a carapace, a...

  • octopus

    Octopus, cephalopod mollusk having no shell, eight muscular arms or tentacles, a pouch-shaped body, and two large, highly developed eyes. The prey (crabs, lobsters, and other shellfish) is sei...

  • Portland, town, England

    Portland, town (1991 pop. 12,945), Dorset, S England. It is on the Isle of Portland, a small rocky peninsula. Portland stone has been used in St. Paul's Cathedral and other important London bu...

  • decapod

    Decapod (Gr.,=10 feet), name for invertebrate animals of the crustacean order Decapoda (phylum Arthropoda) including the crabs, the lobsters and crayfish, and the true shrimps, all having five...

  • crayfish

    Crayfish or crawfish, freshwater crustacean smaller than but structurally very similar to its marine relative the lobster, and found in ponds and streams in most parts of the world except Afri...

  • Cockburn Town

    Cockburn Town, town (1990 pop. 350), capital of the British dependency of the Turks and Caicos Islands, located on Grand Turk Island, on the Turks Island Passage. The port town is the islands'...

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