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Poi, slightly fermented, sticky food paste eaten in the Pacific islands, usually accompanied with meat, fish, or vegetables. It is made by grinding or pounding the roasted, peeled roots of the...
Abrasive, material used to grind, smooth, cut, or polish another substance. Natural abrasives include sand, pumice, corundum, and ground quartz. Carborundum (silicon carbide) and alumina (alum...
Whiting, white, powdery substance, prepared by grinding chalk or some other source of calcium carbonate. When mixed with linseed oil it forms putty, and with water and several other substances...
Powder, any mass of fine particles or dust prepared by various mechanical means, e.g., grinding of solid substances, or by chemical means, e.g., precipitation from solutions. In a special sens...
Ultramarine, blue pigment used chiefly as a coloring material and as a bluing agent. A double silicate of sodium and aluminum with some sulfur, it is prepared commercially from kaolin, sulfur,...
Optician, filler of prescriptions for and dispenser of corrective lenses. An optician may grind lenses as instructed by the prescription of an optometrist (see optometry) or ophthalmologist (s...
Vermilion, vivid red pigment of durable quality. It is a chemical compound of mercury and sulfur and is known as red sulfide of mercury; it was formerly obtained by grinding pure cinnabar but ...
Grunt, common name for members of the family Pomadasyidae, carnivorous fish of warm seas, most species of which are small and brightly colored. They are sound-producers, creating their noises ...
Production, in economics, all those activities that have to do with the creation of commodities, by imparting to raw materials utility, added value, or the ability to satisfy human wants. The ...
Ramelli, Agostino, c.1531–c.1600, Italian engineer who served in the armies of the marquis de Marignan and of the duc d'Anjou (later Henry III of France). His book, Le Diverse et Artificiose M...
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